Shalimar Restaurant

Birba is a chic wine bar tucked in Hayes Valley, boasting a cozy back patio and an eclectic selection of European wines paired with delicious small plates.

A Korean supermarket that carries coffee, tea & takeaway deli food, plus groceries & gifts.

Ken in Lower Haight is an intimate, six-seat sushi haven where Chef Ken Ngai serves up flawless Edomae-style nigiri and creative small plates in a cozy setting, making every meal feel like a delightful dinner party.

Nestled in a quiet corner of Japantown, Oma SF Station serves up exceptional omakase in a cozy, bar-style setting, where attentive chefs craft each delicate piece of sushi right before your eyes.

Nestled in the elegant Rincon Center, Yank Sing is a beloved dim sum destination known for its inviting atmosphere and iconic rolling carts, serving up deliciously authentic bites.

At Hog Island Oyster Co. in the Ferry Building, dive into fresh local oysters and clam chowder while soaking up stunning views of the Bay Bridge.

Nestled in a charming alley, this trendy tavern serves up delicious sliders and fun cocktails, perfect for after-work hangs or casual lunches.

Mission Bowling Club is a cozy six-lane bowling venue that blends a lively bar scene with an excellent restaurant, serving up gourmet comfort food and cocktails for a fun night out.

Saison is a chic, two-Michelin-star haven where wood-fired seasonal dishes and a stellar wine list come together for an unforgettable dining adventure.

Osito is a Michelin-starred delight nestled in San Francisco's Mission district, celebrating the art of live-fire cooking with a playful, seasonal tasting menu served at a communal table that invites conversation and connection.