The best bagels in Chicago | Eater Chicago
"Pastry chef Hannah Tillett (Girl & the Goat, Boka, Marisol) is another Chicagoan who turned to a virtual bagel business when the pandemic began, honing a “Chicago-style” approach to sourdough bagels to great effect. In 2023, Tillett and husband Mike Banaszak launched a permanent location in South Loop where they thrill the masses with flavors like sesame, garlic rosemary, and tomato grilled cheese (roasted tomato and basil dough, melted sharp cheddar cheese). Order online via Toast." - Naomi Waxman
