Where to Celebrate Father’s Day 2021 in Portland | Eater Portland
"One of Portland’s most lauded steakhouses, Morton’s is keeping it old school with a special dinner menu on Sunday, June 20 for on-premise dining. The $79 menu includes a choice between filet mignon, pork chop, or strip steak and comes with a side dish as well as lobster tail with herbed garlic butter. Dinner finishes with a choice of dessert between key lime pie, cheesecake, or hot chocolate cake. Reservations can be made online." - Alex Frane
