"Baker Erika Council relocated her Irwin Street Market stall to larger quarters, taking over the former Field Day space on Highland and transforming the biscuit business into a restaurant with seating. Folks can still expect Council’s fluffy buttermilk biscuit sandwiches on the menu, including her signature Glori-Fried chicken biscuit and breakfast standards like the BEC topped with American cheese. There are also B’Onuts made from biscuit dough and delectable cinnamon rolls. Bomb Biscuit Co. has earned a Michelin Bib Gourmand for quality and value." - Lia Picard, Henna Bakshi
Andrew Thomas Lee
