"Bakery pop-up Andrew’s Tiny Bakehouse will happen at Bouldin Creek restaurant Lenoir this weekend. Run by Lenoir chef Andrew Leigh, the menu will include items like milk bread-wrapped hot dogs, along with coffee drinks by Dumm Drinks. It takes place on Saturday and Sunday, September 16 and 17, from 9 a.m. to noon each day." - Nadia Chaudhury