"A spinoff of Honey Butter Fried Chicken, TriBecca is rooted in Midwestern nostalgia. There are several winners here, but here’s one for vegetarians: the Crispy “Frosted” Cauliflower, a crunchy-cheesy melange of panko-crusted cauliflower, cheddar, and tarragon mustard aioli on a buttery bun." - Ashok Selvam, Naomi Waxman, Eater Staff