Basin Seafood and Spirits

Seafood restaurant · Irish Channel

9

@eater

"Antonio Mata and chef Edgar Caro opened Basin Seafood on Magazine Street to recreate a fishing trip-like experience of chopping up Gulf catch for fresh ceviche, then chowing down dockside. This modern seafood spot offers dishes like coconut-crusted red snapper and char-grilled drum with ginger scallion chow chow. There’s usually a fresh catch special of the day too." - Beth D'Addono

New Orleans’s Essential Seafood Restaurants for a Sit-Down Feast

3222 Magazine St, New Orleans, LA 70115 Get directions

basinseafood.com
@basinseafood

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