The Best New Restaurants in Portland, June 2025 | Eater Portland
"Once the late-night rolls around, it’s hard to beat suites of dae-pos — like soju highballs — and plate after plate of spicy tteokbokki and kimchi pancakes. That’s the gap Moon Pocha is set to fill, debuting what restaurateur Tommy Shin calls his “Korean tapas” spot in mid-March. Eating here ranges from $9 to $25, and certainly pound for pound, especially in this economy, that’s an unstoppable deal." - Zoe Baillargeon
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