"Located on North Williams, Lua serves a massive variety of Vietnamese standards, including fish sauce wings, gỏi cuốn (or salad rolls), and bún. And while Vietnamese egg coffee might not come to mind as a summer drink, the one here is different. Bold, dark roast espresso arrives over a mountain of pebble ice, topped with creamy salted egg custard — the earthy flavor of the coffee is well complemented by the custard, making this the under-the-radar drink of the summer. Those who don’t drink coffee should get a thirst-quenching lychee mojito jasmine tea." - Seiji Nanbu