Best Restaurants to Road Trip to From Dallas | Eater Dallas
"If you’re going on a road trip for barbecue this year, this is the spot. Earlier in 2025, Micklewaith transitioned from a food truck to a building that was previously a farm store and a neighborhood church (quite the combo). The addition of offset pits allows staff to cook more Southwest-style barbecue over mesquite coal, including a chicken al carbon that diners should make room for between those slices of crispy, dark-barked brisket." - Courtney E. Smith
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