Bar Lesieur

Steak house · Rittenhouse

10

@eater

Best Desserts in Philly | Eater Philly

"The secret ingredient behind the creamiest creme brulee in Philly is duck eggs. Yes, this memorable dessert’s custard is made with rich duck eggs that gives a very bold texture and taste — a stellar addition to Bar Lesieur’s apres diner treats menu." - Annemarie Dooling

https://philly.eater.com/maps/best-desserts-philly-restaurants-sweets

1523 Sansom St, Philadelphia, PA 19102 Get directions

barlesieur.com
@barlesieur

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