"A longtime neighborhood favorite, this Virginia-Highland seafood staple serves everything from crab cakes and peel-and-eat shrimp to fried seafood baskets and jambalaya. But those in the know come here for the oysters, especially on Tuesdays when the bivalves are half priced. Make sure to check out Fontaine’s other weekdays specials, too, including crab leg specials." - Eater Staff
