"A longtime neighborhood favorite, this Virginia-Highland seafood staple serves everything from crab cakes and peel-and-eat shrimp to fried seafood baskets and jambalaya. But those in the know come here for the oysters, especially on Tuesdays when the bivalves are half-priced. Make sure to check out Fontaine’s other weekday specials, too, including crab legs." - Molly Harris