Arlequin Wine Merchant

Slice House, helmed by renowned pizzaiolo Tony Gemignani, serves up gigantic slices loaded with vibrant toppings and a casual, welcoming vibe in the heart of Haight.

At Viva Goa, this cozy Marina gem serves up vibrant Goan fare, blending rich Indian spices with Portuguese flair for a flavorful experience you won't forget.

Vega is a cozy trattoria in Bernal Heights, serving elevated Italian classics like rich gnocchi and fragrant pizzas, perfect for a casual night out.

Black Hammer Brewing’s Castro beer hall serves up a rotating selection of craft brews, hearty brats, and a lively vibe with trivia nights and games.

Dumpling Home in Hayes Valley serves up supremely juicy, hand-folded dumplings—steamed, boiled, or pan-fried—with standout dishes like xiao long bao and crispy-bottomed baos.

Nightbird in Hayes Valley offers an artfully crafted, seasonal tasting menu blending Californian ingredients with Asian influences, paired with inventive cocktails.

Gialina is a cozy Glen Park pizzeria famed for its crispy, thin-crust Neapolitan pizzas with inventive toppings, plus a delightful variety of salads and wines.

Nestled in San Francisco's Filipino Cultural Heritage District, this casual spot serves all-day plant-based breakfast and lunch, offering delightful vegan twists on beloved Filipino classics.

Tacos El Patrón is a charming spot in the Mission, famous for its cheesy quesabirria tacos and delicious burritos, all made with handmade tortillas.

New Eritrea serves hearty Eritrean and Ethiopian fare with spongy injera, flavorful vegan platters, and a lively bar in a cozy, welcoming space.