Best New Year’s Takeout From Montreal Restaurants | Eater Montreal
"Family-style Ethiopian food awaits you at the family-run East Africa Restaurant. Start with a base of tangy injera flatbread and build your meal with traditional stews and curries redolent of garlic, cumin, and turmeric: doro watt (chicken curry), one of the most beloved dishes of the region is a must here, while vegans will be happy with split-pea based shiro wott to ring in a healthy new year. Takeout only." - Ivy Lerner-Frank
