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"Latkes had a distinctly yellow tinge and gummy texture, resembling cornbread. The potato flavor was passable but the consistency was off-putting." - Nick Mancall-Bitel
Bakery offering custom cakes, fresh breads, and pastries
3170 S Ashland Ave Unit F, Chicago, IL 60608 Get directions
$1–10
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5 Postcards
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Coal-forged thin crust with creative, quality toppings.