The 38 Best Restaurants in New Orleans | Eater New Orleans
"The buzz generated by Mason Hereford’s inventive twists on childhood favorites at Turkey and the Wolf has yet to wear off, and for good reason. The sandwiches and specials that won so much acclaim upon the restaurant’s Lower Garden District debut continue to surprise, satisfy, and delight. While it was the bologna sandwich that first caught on nationwide, the collard green melt and smoked ham sandwiches are just as notable. Don’t miss the frozen margarita." - Beth D’Addono
Bill Addison/Eater
