"Tikka Shack’s self-described 'Indian grub' restaurants lets diners customize masala, tikka, and curry dishes at the retail center’s dining annex, The Landing. Located a short walk from a Cafe Rio Mexican Grill and The Broken Yolk Café, Tikka Shack’s counter-service menu will move into a corner space next door to Master Kim’s. The coming soon restaurant features appetizer choices such as samosas, tikka pizza, kofta tots, and fries loaded with tikka masala. Diners can also order biryani dishes, vegetarian bowls, wraps and kabob bowls, or opt for the build-it-yourself approach, choosing from chicken, vegetables, paneer, shrimp, and lamb for the base proteins, and then adding butter masala, goan vindaloo, and curries infused with coconut, or spices." - Bradley Martin