"Lakruwana actually opened in Manhattan in 1995, but it moved to Staten Island in 2004 to the Stapleton Heights neighborhood, where it has been ever since. It’s especially popular on Saturdays and Sundays, when patrons take advantage of the all-you-can-eat buffet. Full of Sri Lankan staples like kale mallung with coconut, onion sambol and black pork curry, it offers a wide variety of tasting options. The weekend buffet is cash-only and is available from 12 to 10 p.m. Call for reservations." - Eater Staff