"An alum of seafood-centric Georgetown standby Sequoia as well as now-defunct neighborhood bar Park View Patio, Olutosin, who goes by chef Dadisi, tells Eater the menu at the forthcoming Alexandria restaurant will feature comfort foods ranging from Japanese-style buttermilk pancakes — “airy, fluffy and delicious,” is how he describes them — to pulled pork sandwiches." - Warren Rojas
