The Best Restaurants on Portland’s North Mississippi Avenue | Eater Portland
"Wei-En Tan opened her Mississippi wine bar Stem at an incredibly challenging time: the beginning of 2020. Nonetheless, Stem has become a destination for French wines and fun flights. On the patio, customers swirl glasses of rosé while live musicians play on the stones outside; the shop also offers private tastings for those interested, as well as sabering classes. Snacks include boards with cheeses from Portland’s revered Cowbell cheese shop, as well as baked dates with Brie, almond, and prosciutto." - Eater Staff
