The Best Seafood in Nashville, Tennessee | Eater Nashville
"Southerners have gotten inventive with their seafood dishes over the years, swapping deep sea salt water catches for mudbugs and catfish. Crawfish are staples in Cajun cuisine, and the Gumbo Bros. brings a savory étouffée and crawfish queso to its trendy spot in the Gulch. You’ll also find peel-and-eat shrimp, a coastal seafood gumbo, and plenty of other Cajun delicacies like po’boys and beignets on the menu, with a slew of Bourbon Street-approved drinks to wash it all down." - Kellie Walton
Victoria Quirk
