"It’s a supermarket with a bountiful butcher’s counter on one side and a full-service restaurant on the other, featuring one of the best Mexican breakfast options in town. Chilaquiles in salsa verde, huevos rancheros, birria de chivo, weekend-only menudo and coffee, a variety of agua frescas, or margaritas and micheladas make for the ideal morning destination — whether for a morning meeting or the weekend hangover cure. Insider tip, add the house specialty, cecina — flavorful thinly cut beef — to a plate of chilaquiles verdes. The large dining area is an ideal destination for large families and also features a full bar. Plan ahead an order online." - Serena Maria Daniels
Serena Maria Daniels/Eater Detroit
