Penny and Claud Owners Are Opening a New East Village Wine Bar | Eater NY
"Now open in Bushwick, this casual hangout serves Detroit-style pizza and wings and even features a pool table, creating a very laid-back, social atmosphere. Brothers Max and Spencer Nelson—who run the nearby bar 101 Wilson—are behind the concept, and Chef John True, who spent over 13 years at Roberta’s, is in the kitchen." - Emma Orlow
