15 Standout Soul Food Spots to Try Around D.C. | Eater DC
"Milk and Honey is the brainchild of chef Sammy Davis, a former “Chopped: Redemption” winner whose all-day brunch-themed restaurant has locations on H Street NE; in College Park, Maryland; and in Atlanta. Entrees such as the deep fried salmon hash are comforting on brisk winter days, with a generously-sized portion of fish that’s crisp and well-seasoned on the outside and tender and flaky on the inside."
Milk & Honey [official]
