Chicago Pickle Eatery

Legendary tamales, from street vendor to brick-and-mortar

Modern Cantonese seafood house with made-to-order dim sum

Tender brisket, ribs, pulled pork, and proprietary sauces

Curated food hall featuring diverse chefs, cocktails, and rooftop

Wood-fired pizzas, creative cocktails, and a spacious patio.

Progressive fine dining with creative tasting menus and vegan options

Chic rooms with yoga mats, fish bowls, city views & wine hour

Tender stewed goat served with handmade tortillas and flavorful consomé

Italian marketplace with restaurants, wine, and diverse gourmet food items

New American tasting menus with creative, theatrical presentations