"As one of the country’s highest-volume steakhouses, this beloved Houston restaurant is a reliable choice for steaks, plus all of the delicious sides, salads, and desserts to go along with ‘em. Bone-in cowboy rib-eye, porterhouse, and tomahawk steaks are on offer, ranging from $40 to $80." - Brittany Britto Garley, Megha McSwain