Homestead On The Roof

S.K.Y. offers a vibrant fusion of New American dishes with global twists in an inviting atmosphere, perfect for indulging in culinary adventures.

"Chef Sujan Sarkar is defining and redefining the limitless potential of Indian cuisine. Indienne in River North is Chicago’s first Michelin-starred Indian restaurant. Experience seasonal ingredients brought to life with bold Indian flavors, offering a multi-course tasting menu for vegetarians, pescatarians, vegans, and non-vegetarians. Reservations on Tock are encouraged, and the a la carte menu is available for walk-ins at the bar."

"Sausage House & Beer Garden. Sausages, brats and hot dogs. Some smoked, some fresh on a bun served with sides."

Casual eatery serving New York-style pizza by the pie or slice plus beignets & coffee by morning.

Beer & pub eats in a straightforward, corner locale with a patio & 3 overnight rooms.

Industrial-chic hangout with a patio, offering wood-fired pies & a bar with craft beer & cocktails.

This American café in the West Loop serves up delicious charcuterie, fresh pastries, and mouthwatering sandwiches, with a standout breakfast menu and a market vibe.

Hip spot for Baja-style seafood with a focus on live-fire cooking, plus mezcal & wine.

Dive into a vibrant culinary escape with colorful Venezuelan fare in a cozy, brick-lined spot featuring a charming patio perfect for summer bites.

Functional eatery whipping up hearty Asian fusion grub in straightforward digs with communal tables.