"This Michelin-recommended downtown Mexican restaurant from Philip Speer is a great option for a high-end date night. The compact menu has vegetarian options like a quesadilla with collards and smoked Fresno salsa, an avocado tostada, and an enfrijolada with mushrooms. The sleek, modern restaurant has an indoor dining area and an outdoor patio with rollup windows to let the breeze inside on Austin’s many pleasant evenings." - Erin Russell