"Forgive the fact that this is not a typical brewery, but instead, a sushi restaurant serving some stellar beer made in-house. If you’re a fan of brewmaster Dave McLean’s work — or even if you’ve ordered some malt from the company he co-owns, Admiral Maltings — it’s worth a stop to try his latest. All the beers are made to pair with sushi, so go for a sampling of beers alongside maki or sashimi." - Dianne de Guzman, Eater Staff
Sushi Sato
