The Hottest Restaurants in Denver Right Now, Fall 2024
"Jewish heritage meets Japanese influence in this brand-new Highlands daytime destination, where owner Miles Odell is turning out not only naturally leavened, hand-rolled bagels in flavors ranging from onion to furikake, as well as house-whipped cream cheese, and hand-sliced lox, but also sandos like koji-cured pastrami on rye and specials such as soy-marinated smoked tuna. Open Thursday through Monday from 7:30 a.m. to 2 p.m., the shop also features coffee drinks from top roaster Middle State." - Ruth Tobias, Eater Staff
Odell’s Bagel
