"Served on a brioche bun and topped with apricot slaw and chipotle remoulade, the sandwich at downtown’s 24 Diner features an unexpected flavor combination. For a sweet option, choose the fried chicken buttermilk biscuit sandwich, served with red chile-flaked honey and brown sugar butter. Choose from white or dark meat for either. Takeout orders can be placed online; there are indoor and outdoor dine-in services." - Erin Russell
