Seattle’s Best Brunch Restaurants | Eater Seattle
"For decades, this Little Saigon landmark has remained a symbol of the Pham family’s growing pho-centric restaurant empire, which includes locations in downtown and Rainier Valley. In 2022, Yenvy and Quynh-Vy Pham revamped the menu here to focus on exactly three items: Com ga mam toi, a sticky, garlicky chicken and rice dish; mi ga chien, that same garlic chicken served alongside a light egg noodle soup; and banh kep, chewy Vietnamese-style waffles, paired with a side of pillowy, salty whipped coconut cream. Later they added a third iteration of the chicken, which comes with dry noodles tossed in a savory alchemy of pineapple, Maggi seasoning, and a dash of chicken liver pate. The waffles come in two varieties, pink pineapple and pandan (a delicate, almost citrusy flavor), and you’d be wise to do a half-and-half order. And the drinks! The Vietnamese-style coffees are showstoppers, and the cocktails are balanced wonders." - Sophie Grossman
