18 Stellar Eats in Saint-Henri
"Singaporean pioneers Satay Brothers achieved fame with its steamed pork buns, chicken satays, gado gado (Indonesian salad with peanut sauce) bowls, and laksa soup. Run by two brothers, frontman Alex Winnicki and head chef Mat Winnicki, it’s a family affair that’s as endearing as it is popular. Be sure to stop by their stand at the Atwater Market during the summer season, too." - Daniel Bromberg, Eater Staff
