Chez Panisse shared by @eater says: ""Chez Panisse’s renown for using seasonal, locally-grown produce and products under the guidance of chef Alice Waters has cemented this Berkeley restaurant as a favorite. (Green Star)"" on Postcard
"Chez Panisse’s renown for using seasonal, locally-grown produce and products under the guidance of chef Alice Waters has cemented this Berkeley restaurant as a favorite. (Green Star)" - Lauren Saria, Dianne de Guzman, Eater Staff