Roti

Mediterranean restaurant · Midtown East

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@eater

"Bright Mediterranean flavors go into bowls, wraps, and salads, with protein options such as lamb meatballs, salmon kabob, and falafel and sides like couscous with currants or red cabbage slaw. The wraps, using stretchy laffa as the bread, are especially well-balanced." - Jasmine Ting, Eater Staff

20 Top Fast-Casual Restaurants of Midtown Manhattan - Eater NY
Roti [Official Photo]

142 E 43rd St, New York, NY 10017 Get directions

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