"This Northwest Portland Indian restaurant has a wide assortment of Indo-Chinese fare, with gobi manchurian and sweet-tangy-spicy jalfrezi. Those seeking the warm comfort of butter chicken and vegetable korma won’t be disappointed here, either — especially if they can stand to save some for leftovers the next day. Be sure to order the massive sheets of char-marked naan for swabbing the plate clean." - Rebecca Roland, Ron Scott, Eater Staff