"Visit Sean Brock’s Joyland, his ode to the fast-food joints of yesteryear. Burgers come with single or double four-ounce patties of a customized beef blend from Bear Creek Farm. You can also opt to change it up with a pimento cheese-topped burger or a crispy “crustburger.” The fried crispy sandwich and onion rings are highlights as well." - Kellie Walton
Jeff Scott / Joyland
