Vital Restaurants and Food Carts in Portland’s St. Johns Neighborhood
"Gracie’s Apizza owner Craig Melillo has established himself as one of Portland’s premiere pizzaiolos, though he’d probably bristle at the superlative. Melillo’s delicate, tangy, naturally leavened crust supports a rotating cast of Oregon and Washington-grown produce, house-made cheeses, and drizzles of green garlic olive oil, landing at tables alongside fun seasonal salads and inexpensive, tasty glass pours. Ice creams here — with flavors that range from fig leaf to honey pink peppercorn — are a must." - Brooke Jackson-Glidden
