The Best Soups in Los Angeles, According to Eater Editors | Eater LA
"Open since 1985, the family-owned Phnom Penh Noodle Shack boasts plenty of options that include springy noodles and hot, gently steaming soup broth. The spot stays busy thanks, in large part, to its cult-favorite house special soup with sliced and ground pork, stomach, liver, shrimp, and noodles in a massive bowl (two can share this portion easily). The casual diner-style interior only enhances the experience." - Rebecca Roland
Wonho Frank Lee
