Modern Asian Kitchen (MAK)

Star Farm Chicago is a vibrant urban farm in Back of the Yards, dedicated to fresh local produce and community engagement through fun and enriching programs.

At Alinea, Chef Grant Achatz crafts an immersive culinary odyssey, serving a whimsical fusion of modernist cuisine in a mesmerizing, theatrical setting.

Café Touché is a charming French bistro offering hearty comfort food and an extensive wine list, perfect for brunch or a cozy dinner on the patio.

Dive into the vibrant atmosphere of Shoo Loong Kan in Chicago's Chinatown, where you can savor fiery hot pot, stylish decor, and a menu loaded with fresh, premium ingredients.

Venteux is a stylish French brasserie in the Pendry Hotel that serves mouthwatering classics like steak frites and oysters, all with a lively atmosphere that feels fresh and inviting.

Welcome to John’s Food & Wine, a cozy Lincoln Park gem where you can indulge in elevated small plates and a standout drink menu, all served with a unique counter-ordering twist.

Step into this chic, globe-inspired haven where New American bites and inventive cocktails meld with a vibrant, Moroccan Mediterranean vibe.

Nestled in Wicker Park, this cozy maritime-themed saloon serves inventive craft cocktails alongside delicious $1 oysters during happy hours, creating a unique bar experience.

Casual counter-serve eatery featuring seafood & meat tacos, along with po’ boys, burgers & fries.

Marty's Martini Bar is a cozy, vintage-inspired gem in Andersonville, serving potent cocktails that pack a punch in a lively, intimate setting.