A Look at Tianjin Cuisine, Northern Chinese Fare Found in Flushing - Eater NY
"The stall offers a variety of Tianjin street foods, with dumplings being the main attraction. Fillings include pork with chives, lamb with green squash, beef with turnips, seabass, and pork with Chinese celery. Customers can add extra ingredients like tomatoes, seaweed, shrimp, broccoli, squid, and sausage. Soy-braised meats, including pig feet and pullets, are also available." - Robert Sietsema
