"True, Zhora Darling is a late-night spot, but it also serves a killer brunch. Start with an order of waffle-battered breakfast sausages (served with a subtly fiery ancho maple syrup) or Nutella zeppole doughnuts — mains include French toast stuffed with a berry cream cheese; biscuits and gravy; and “eggs Zhoratine,” with Hollandaise and a smoked tomato jam, among other dishes. Easy a la carte add-ons like biscuits, fruit, breakfast sausage, and hash browns round out the meal. Even better, there are bottomless mimosas (and other breezy brunch cocktails)." - Eater Staff
Zhora Darling
