Queen’s English

Chinese restaurant · Columbia Heights

35

@eater

24 To-Go Cocktails to Try Around D.C. Right Now

"Co-owner Sarah Thompson curates a funky wine list and creates the cocktails and this Hong Kong-style Cantonese restaurant in Columbia Heights. The $13, batched Wang Cheung (bourbon, Bonal French apertif, pei pah koa medicinal syrup) is a signature drink and tribute to chef Henji Cheung, Thompson’s husband. Takeaway is available for dinner six days a week (closed Wednesdays). — G.H." - Tierney Plumb

https://dc.eater.com/maps/best-cocktails-bars-d-c-takeout-to-go

3410 11th St NW, Washington, DC 20010 Get directions

queensenglishdc.com
@queensenglishdc

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