Caribbean patties, rum cocktails, and daiquiris, lively vibe

Chicken & beef paratha rolls with spiced fries, maple syrup

Authentic Indian food, samosa burger, mango lassi, 24/7

Kaiseki tasting menu with seasonal ingredients, five cooking techniques

Wagyu hamburg steak, matcha, Japanese custard pudding

Lyonnaise specialties like escargot, duck, and gratin dauphinois

Italian wine bar with extensive wine list & creative meatballs

Artisanal bakery featuring laminated baguettes, croissants, and pastries

Hand-pulled noodles, spicy cumin lamb, stewed pork burgers

Seafood market, classes, lunch, dinner & reservation-only tasting menus