"I turn to Kareem’s Falafel, one of the first restaurants to serve Orange County’s Middle Eastern community, where the family-run spot still uses its original recipes to turn out countless falafel; the wraps come loaded with fresh herbs and warm pita, drizzled with chipotle tahini sauce and a smattering of lettuce and tomatoes—perfect as an afternoon snack showcasing the flavors of Little Arabia." - Jenn Tanaka