"Among the bravura display of sausages at the Schaller & Weber German market, this weenie deposited in a pretzel bun is distinctive for its quality and sheer length, garnished with stewed onions and barbecue sauce in an attempt to conjure American barbecue. Despite failing to do so, it matters not, since this hot dog is delicious, and the sweet oniony flavor is a welcome addition to the salty and savory frank." - Robert Sietsema