The Best Underrated, Hidden Gem Restaurants in the Twin Cities | Eater Twin Cities
"Owners Hortencia Reyes and Miguel Lopez opened Homi (a combination of their names) in 2010. More than a decade later, their son chef Miguel Lopez leads the kitchen, serving family recipes in a sunny space on University Avenue. The whole menu — from the chile relleno to the empanadas to the fried beans — is made from scratch. Stop by on a chilly day for borrego con barbacoa served with consomé; menudo; or pozole. Dine in, take it to-go, or place an order for delivery." - Eli Radtke
