"This farm-to-table pioneer is still forging ahead in Lakeview following the closure of its Edgewater outpost. There are plenty of hot cocktails on the menu, including the aptly named Cold and Flu Buster (chamomile tea with a shot of ginger vodka and honey liqueur), rum-spiked hot apple cider, orange liqueur-spiked hot cocoa, and Irish coffee with Jameson and whipped cream." - Naomi Waxman, Eater Staff