"At Pura Vida—which has South Florida outposts in Brickell, South Beach, West Palm Beach, and Fort Lauderdale, amongst others— guests can choose from three generously portioned açaí bowl varieties. The standout here is the Bali Crunch, a mix of raw organic Brazilian açaí blended with banana and boasting decadent topping combinations of vegan gluten-free granola, mango, cacao nibs, goji berry, and almond butter drizzle." - Juliana Accioly
