Where to Find the Best Takeout Food and Drinks in Georgetown | Eater Seattle
"The longtime vegetarian-friendly bar recently got a revival from Alan Threewit, co-owner of Capitol Hill’s heavy metal-influenced den Highline. Threewit gave the place a refresh, and an all vegan menu, with alternate protein takes on pulled pork, reubens, and French dips. There are plenty of cocktails as well, including a white Russian with lavender-infused vodka and soy milk." - Gabe Guarente
Georgetown Liquor Company [Official Photo]
